Keaton on Stilts...

Not so good...

He's ok...

Keaton mastering the steps on stilts... from Dale Emmons on Vimeo.

Stilts...

 

So we are taking a few days in between fetivals to just play, and this is what came to mind...

"Hey, why am I always the first one to try this stuff?" he said...

Something was just not working out...

There we go...I was the first to make it up the steps without falling...

He's much better though...

Now they are all doing it, its a blast! Now to try the 16 footers...

Farm Update

Good morning! We just finished up an excellent festival weekend! Cory had the privilege of a Bluegrass filled day in Todd at the New River Festival, and I had the much more honored experience of my 4th year at the Sugar Mountain Oktoberfest jam-packed with 13 hours of Oompah music! The oom-pah sound is usually made by the tuba alternating between the root (tonic) of the chord and the 5th (dominant) — this sound is said to be the oom. The pah is played on the off-beats by higher-pitched instruments such as the clarinet, accordion or trombone. Oompah is often associated with Volkstümliche Musik, a form of popular German music. It is often associated with polka. In triple time genres such as the waltz it is oom-pah-pah. The musical Oliver! contains a song named Oom-Pah-Pah, which is named after the oom-pah. I highly recommend both of these festivals to be put on you calender for 2011! The oompah music is starting to grow on me, I think. The farm is a little quite right now, which is nice. We are mainaining our fall crops, which should be ready for harvesting very soon! A little rain is in the forecast for this week which is greatly needed! This upcoming weekend we will be in Banner Elk again for the Wooly Worm festival! It is the largest of the festivals that we do, and offers a lot of fun things for everyone, so go and find yourself a fast wooly worm and enter in the races for your chance to win $1000 on Saturday, and $500 on Sunday! The kids love it! We received a few feedback emails from this year's CSA members, thank you, but we would appreciate a few more! Also, not to put it in stone, but we would like to get an idea of who might be interested in next years CSA. We plan on adding a couple of weeks at the beginning, and maybe change up a few things. We enjoyed the year and loved being able to supply good food to the community! Have a good week! I will let you know when the lettuce/brocolli/cabbage/spinach and other items are ready!

Dale

Glory's usual face...

Unless she has this one...

 
 
 
 
 
 
 
 

Sky and Glory are good buddies...